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Dried, crushed bread. Very airy and light. Coarse vs fine breadcrumbs differ significantly in weight per cup.
1 cup =
108
grams
All values calculated using the actual density of Breadcrumbs (0.45 g/ml).
¼ cup
27g
1.0 oz
⅓ cup
36g
1.3 oz
½ cup
54g
1.9 oz
⅔ cup
72g
2.5 oz
¾ cup
81g
2.9 oz
1 cup
108g
3.8 oz
1½ cups
162g
5.7 oz
2 cups
216g
7.6 oz
1 tablespoon
7g
1 teaspoon
2g
½ tablespoon
3g
Why density matters
Breadcrumbs has a density of 0.45 g/ml. Compare that to water at 1.0 g/ml — a lighter ingredient will give a lower gram count per cup. Generic converters that assume 240g per cup for everything would give you 132g more than the actual weight — which can ruin precision bakes.
Ready to convert a full recipe using Breadcrumbs?